The VIP Treatment

Hours

VENUE HOURS

SUNDAY:
11 a.m. – 9 p.m.

MONDAY:
11 a.m. – 2:30 p.m. | 4 p.m. – 9 p.m.

TUESDAY:
11 a.m. – 2:30 p.m. | 4 p.m. – 9 p.m.

WEDNESDAY:
11 a.m. – 2:30 p.m. | 4 p.m. – 9 p.m.

THURSDAY:
11 a.m. – 2:30 p.m. | 4 p.m. – 9 p.m.

FRIDAY:
11 a.m. – 11 p.m.

SATURDAY:
11 a.m. – 11 p.m.

DINING HOURS
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LUNCH:
Daily: 11 a.m. – 1:30 p.m.

DINNER:
Sunday – Thursday: 5 p.m. – 7:30 p.m.
Friday & Saturday: 5 p.m. – 8 p.m.

Admission Policy

Must be a Preferred, Elite or Owners Club member.

Must present a valid PENN Play Card OR registered PENN Play Rewards app, along with a valid driver's license to enter Club 38.  



 

Menu

Ameristar Council Bluffs is happy to continue to offer FREE lunch and dinner every day to our Preferred, Elite & Owners Club guests. 


SEPTEMBER'S FEATURED MEALS

MONDAY, SEPTEMBER 2
Lunch | Chili, Salad Bar, Ballpark Hotdogs, Cheeseburgers, Baked Beans, French Fries, Build Your Own Sandwich
*Happy Labor Day!

WEDNESDAY, SEPTEMBER 11
Dinner | Ham & Bean Soup, Salad Bar, Chicken Marsala, Shrimp Scampi Bake, Seasonal Vegetable, Garlic Bread, Dessert Selection

TUESDAY, SEPTEMBER 17
Dinner | Chicken & Rice Soup, Seasonal Fruit Medley, Prime Rib with Au Jus, Popcorn Shrimp, Loaded Baked Potato, Brussels Sprouts & Bacon, Oven Fresh Bread, Dessert Selection

THURSDAY, SEPTEMBER 19
Lunch | Minestrone Soup, Salad Bar, Pork Tenderloin Sandwich, Onion Rings, Coleslaw, Build Your Own Sandwich

FRIDAY, SEPTEMBER 20
Dinner | Cream of Broccoli Soup, Salad Bar, Wing Dings, Pulled Pork Sandwich, Baked Beans, Coleslaw, Corn Bread, Dessert Selection

TUESDAY, SEPTEMBER 24
Dinner | KC Steak Soup, Salad Bar, Liver & Onions, Fried Chicken, Mashed Potatoes & Gravy, Tomatoes & Zucchini, Oven Fresh Bread, Dessert Selection

WEDNESDAY, SEPTEMBER 25
Lunch | Chicken Tortilla Soup, Salad Bar, Sweet & Sour Chicken, Steamed Rice, Crab Rangoon, Build Your Own Sandwich

SUNDAY, SEPTEMBER 29
Lunch | Chicken Noodle Soup, Salad Bar, Scrambled Eggs, French Toast, Corned Beef Hash, Cream of Wheat, Pastries

MONDAY, SEPTEMBER 30
Dinner | Beef & Barley Soup, Salad Bar, Roast Beef with Au Jus, Popcorn Shrimp, Corn on the Cobb, Vegetable Rice Medley, Oven Fresh Bread, Dessert Selection